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MEET THE CHEF

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Tequila Yancy, Culinary A.A.S.

Business Owner/Chef

 

Tequila is currently pursuing her Degree in Culinary Arts at Nashville State Community College. She has developed an in-depth knowledge and understanding of the industry and its local market dynamics, which makes her an invaluable asset to the success of the business. Leveraging the farm-to-table concept, she will use the freshest ingredients purchased from local farmers and seafood markets. 

Tequila’s Upscale is a woman and veteran-owned business that prides itself on serving gourmet, homemade comfort food.

 

Tequila's Upscale will offer catering services in the Nashville, Tennessee area, and is willing to travel! 

FOLLOW OUR JOURNEY

We'd love to share our story with you!

PAST EVENTS

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